Photo Courtesy of Gab Varano

How do you eat your Oreos? Do you bite into them? Split them in half and eat the creme first? Roll them into balls and cover them in chocolate? Well, if you’re in the mood for something sweet and chocolatey, these are definitely for you! Plus, they’re super easy to make. My roommate and I made them in our dorm room!

Ingredients:

36 (one package) Oreos

1 8-ounce block of cream cheese

1 bag of semisweet mini chocolate chips

1 sheet of parchment paper (for easy cleanup!)

Instructions:

Crush Oreos into very small pieces, almost sand-like; preferably with a food processor, but can also be done by hand.

Place in a medium-sized bowl and mix in cream cheese either with a mixer or by hand.

Roll into one-inch balls and place on baking tray with parchment paper.

Freeze for five minutes.

While freezing, melt semisweet chocolate.

Cover balls in melted chocolate and place on baking tray with parchment paper.

Place in refrigerator until ready to serve.

Follow Gab Varano on Instagram @gabgrabsgrub